Customer Feedback

We appreciate your feedback










OPTIONAL










Thankyou

Diwali 2018

Celebrate the Festival of Lights with us on the 24th, 25th & 26th October at Tulsi.

Three course menu is $49.50 per person, add $16 per person for matching wines paired and poured by Shashi Singh of Avani Wines

Diwali Menu 

Kanji

Fermented Purple Carrots, Beetroot Enhanced

with "Brash" Indian mustard, served with Masala Nan

 

Entree 1

Oven Roasted Chicken Fillet in Spices, Yogurt, Cashew and Cream

Topped with Crunchy Chilli Almonds

 

 Veg Option

Spicy Channadal Rolled in Roasted Eggplant

 

Entree 2

Spicy Pork Chops

With Fennel scented Apple Chutney

 

Veg Option

Tandoori Paneer

 Spicy Cottage cheese with Green apple chutney

 

Mains

Lamb Shoulder Slow Braised with potatoes and turnip

Scented with cloves and cinnamon

 

Veg Option

 Kichri

Rice and lentils cooked together served

Homemade lime pickle and roasted Greens

 

Dessert

Shrikhand of Cardamom and Honey

Drizzled with Passionfruit